Chocolate Banana Overnight Oats

If you’re a fan of both chocolate and bananas, you’ll love this delicious and nutritious breakfast recipe. These chocolate banana overnight oats are easy to prepare and packed with flavor. They’re also a great way to start your day with a boost of energy. Follow the simple steps below to enjoy this delightful treat.

Ingredients:

  • 1 ripe banana, mashed: The banana will add natural sweetness and creaminess to the oats. It’s also a good source of potassium and dietary fiber.
  • ½ cup rolled oats: Rolled oats are a nutritious whole grain option that provides a good amount of fiber and complex carbohydrates, keeping you full and satisfied.
  • 1 tablespoon cocoa powder: Cocoa powder adds a rich chocolate flavor to the oats. Look for unsweetened cocoa powder for a healthier choice.
  • 1 tablespoon chia seeds: Chia seeds are a nutritional powerhouse, packed with omega-3 fatty acids, fiber, and protein. They also help to create a thick and creamy texture.
  • ¾ cup milk of your choice: You can use dairy milk, almond milk, soy milk, or any other milk alternative that you prefer. Choose unsweetened versions for a healthier option.
  • 1 tablespoon maple syrup or honey (optional): If you prefer a sweeter taste, you can add a tablespoon of maple syrup or honey. Adjust the amount according to your preference.
  • Toppings: Sliced banana, chocolate chips, chopped nuts, or shredded coconut (optional)

Instructions:

  1. In a mason jar or container with a lid, mash the ripe banana until smooth.
  2. Add the rolled oats, cocoa powder, chia seeds, and milk to the jar.
  3. If desired, add maple syrup or honey for sweetness. Stir well to combine all the ingredients.
  4. Seal the jar tightly with the lid and refrigerate overnight, or for at least 4-6 hours, to allow the oats to soften and absorb the flavors.
  5. In the morning, give the mixture a good stir. If it’s too thick, you can add a splash of milk to achieve your desired consistency.
  6. Top the oats with sliced banana, chocolate chips, chopped nuts, or shredded coconut for added texture and flavor.
  7. Enjoy your chocolate banana overnight oats straight from the jar or transfer them to a bowl if preferred.

Nutritional information (per serving):

Calories  320
Fat  8g
Carbohydrates  55g
Protein  10g
Fiber  10g

This recipe is a perfect choice for busy mornings when you want a quick and nutritious breakfast. The combination of chocolate and banana will satisfy your sweet cravings while providing essential nutrients to fuel your day.

Experiment with different toppings and add-ins like peanut butter, berries, or a sprinkle of cinnamon to customize your oats. Get creative and enjoy this scrumptious breakfast treat!

I hope you find this recipe enjoyable. If you have any further questions or need more information, feel free to ask. Happy cooking!

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